2 sm. cans mandarin oranges, drained
1 (11 oz.) can pineapple chunks in natural juice
6 bananas, sliced
3 tbsp. Tang
1 sm. pkg. instant vanilla pudding

Drain juice from pineapple and add pudding and Tang to juice. Add sliced bananas, pineapple and oranges. Sprinkle top with shaved almonds before serving. Can be made early and refrigerated to blend flavors.