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BAKED APPLES IN BUTTERSCOTCH SAUCE | |
3 Red Delicious apples 3 tbsp. light brown sugar 1/2 tsp. flour 2 tbsp. water 1 tbsp. butter Cinnamon Peel and core apples. Cut into fourths. Arrange in an 8-inch glass baking dish. Cover. Microwave on HIGH 4 minutes until apples are just tender. Combine brown sugar, flour and water. Spoon over apples. Dot with butter. Sprinkle with cinnamon. Microwave on HIGH 3 minutes. Serve warm with sauce. |
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