CHICKEN BROCCOLI HOT DISH 
1 (8 oz.) can Stove Top stuffing mix
2 (10 oz.) pkgs. frozen broccoli
3 c. chicken, cooked and cubed
2 cans cream of mushroom soup
2 c. cheddar cheese

Make stuffing according to directions on label. Line large casserole pan with aluminum foil. Layer 1/2 stuffing, 1 bag broccoli, 1/2 chicken and 1 can of soup. Layer this twice. Bake at 350 degrees for 40 minutes. Top with cheese and return to oven for another 15 to 20 minutes.

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