1 chicken
2 pkgs. frozen broccoli pieces
1 lb. box Velveeta cheese, sliced
1 can mushroom soup
1/2 c. Miracle Whip
1 c. water chestnuts
1 sm. can French fried onion rings

Boil chicken; cool, cut into pieces. Put broccoli on bottom of 9"x13" pan. Put chicken on top. Layer cheese slices next, mix soup and Miracle Whip and spread over cheese layer. Add water chestnuts on top. Cover with foil and bake 50 minutes at 350 degrees. Add onion rings. Bake another 12 minutes, uncovered.