2 tubes Hungry Jack biscuits
3/4 stick melted butter
1 1/2 c. sugar
1/2 c. pecans (or nuts of choice)
2 tbsp. cinnamon
2 Granny Smith apples

Melt butter in a dish. Mix sugar and cinnamon in another dish. Dip biscuits into melted butter, then in the cinnamon-sugar mixture. Place into 9x13 inch baking pan. Core, peel and slice apples into thin slices. Place apple slices around edges and between each biscuits. Top with pecans. (You can pour any butter left over and any apple-cinnamon mix over top too!) Bake in 350 degree oven for 25 to 35 minutes.