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MOM'S BROCCOLI CASSEROLE | |
2 (10 oz.) pkg. chopped broccoli 2 tbsp. grated onion 1 c. sharp Cheddar cheese, grated 1 can mushroom soup 2 beaten eggs 1 c. mayonnaise Cook broccoli until tender, drain well. Combine last 5 ingredients in separate pan and fold until mixed well. Layer broccoli and sauce in greased casserole. Place in 375 degree oven for 20-30 minutes, until cheese starts to turn brown. Serves 8-10. |
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