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ORANGE JELL-O SALAD | |
1 (12 oz.) container Cool Whip 1 (16 oz.) container sour cream 1 (12 oz.) pkg. orange Jell-O 1 (20 oz.) can pineapple tidbits, drained 2 sm. cans Mandarin oranges, drained Mix Cool Whip and sour cream; add Jell-O slowly, then add pineapples and oranges. Chill about 1 hour and serve. |
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