LAYERED BEEF & ZUCCHINI 
1 lb. ground beef or turkey
3 or 4 sm. zucchini, cut into 1/4" slices
1/4 c. Bisquick baking mix
2 c. spaghetti sauce
1 c. Bisquick baking mix
1 c. sm. curd creamed cottage cheese
1 egg
1/2 c. grated Parmesan cheese

Heat oven to 350 degrees. Grease square baking dish in 10" skillet until brown; drain. Place zucchini slices in single layer in baking dish; sprinkle with 1/4 cup baking mix. Top with beef and spaghetti sauce. Mix 1 cup baking mix, cottage cheese and egg until soft dough forms; spread over sauce. Sprinkle with Parmesan cheese. Bake, uncovered until hot and bubbly, about 30 minutes. Let stand 10 minutes before serving.

 

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