1 c. chocolate chips
1 pkg. cream cheese (3 oz.)
1/2 c. evaporated milk
1/4 tsp. almond extract
1/2 c. chopped nuts

Combine above ingredients in saucepan. Melt, stirring constantly. Remove from heat. Stir in almond extract and nuts. Blend well and set aside. The above can also be done in microwave. 1/4 tsp. baking powder 1/4 tsp. salt 3/4 c. sugar 1/2 c. butter 1 egg 1/4 tsp. almond extract

Combine above just until fine. Spread 1/2 of mixture in 9 x 9 inch pan or 11 x 7 inch pan. Spread chocolate mixture over. Sprinkle remaining crumb mixture on top. Bake at 350 degrees until lightly browned.