1 pkg. boneless chicken breasts
3/4 c. Italian bread crumbs
1/2 c. Parmesan cheese
1 beaten egg
3 c. spaghetti sauce
1 (8 oz.) Mozzarella cheese, sliced
6 tbsp. butter

Prepare a 13 x 9 inch baking dish with 1 1/2 cups spaghetti sauce. In a plastic bag add bread crumbs and Parmesan cheese. Prepare chicken: Cut away fat and veins. Cut into 8 pieces.

Preheat oven to 325 degrees. Preheat frying pan with 2 tablespoons butter. Add chicken to egg then put on plate. Shake 2 or 3 pieces at a time in bread crumb mixture. Brown both sides in frying pan adding butter when needed.

Then add to baking dish. Repeat until all chicken is in dish. Pour the rest of sauce over chicken. Cover dish and bake 35 minutes. Add Mozzarella cheese then cover for 5 minutes and serve.