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SAVORY STUFFING | |
3 qts. soft bread crumbs 1/2 tsp. salt 1/2 tsp. black pepper 2 tsp. sage 1 c. celery, diced 1 med. onion, diced 1 stick butter, melted 3 eggs Mix all ingredients, add beaten eggs, melted butter and enough boiling water to make stuffing wet and easy to stuff bird. Enough for an 8 pound bird. Bake until bird is done. |
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