1 chicken fryer
1 onion
1 green pepper
2 cans cream of chicken soup
2 cans cream of mushroom soup
1 can Rotel tomatoes, drained
1 lg. bag taco flavored Doritos, crushed
Velveeta cheese

Boil fryer and cut into bite size pieces; saute onion and green pepper. Put Doritos on bottom of 9 x 13 inch pan. Add chicken pieces, cream of soups, and tomatoes. Slice Velveeta and put on top. Cover pan with foil and bake at 300 degrees for 1 1/2 hours.