1 1/4 c. flour
2 tbsp. brown sugar
1/2 c. butter

Cream and pat in 8 x 8 inch pan. 1 to 1 1/2 c. brown sugar 1 tbsp. flour 1 tsp. vanilla 1 c. walnuts 1/2 c. coconut 3/4 tsp. baking powder

Mix together and spread on first layer. Bake at 325 degrees for 45 minutes. Frost with butter frosting.