Results 1 - 10 of 41 for vernors

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Form ground sirloin into small ... than 1-inch). Combine Vernors and ketchup in a medium ... Vernors and ketchup are used. No seasonings are needed!

Place 1 liter Vernors in a small pot and ... of cooking (baste at 8 to 10 minute intervals). You can also serve the remaining glaze as a sauce.

Prepare Jello as usual except use Vernors in place of cold water. ... partially set add apples, celery, pineapple, and nuts. Chill until firm.

This recipe is for two big eaters! Note: Use a full-size cookie sheet with this part. Place your ribs in individual foil packs (make with ...

This is one of the treasures from an old box of handwritten recipes passed down throughout the family that I wanted to share here. There's ...



Boil together Vernors and water. Pour over Jello. ... occasionally and cool. Add pineapple and nuts. Fold in sour cream. Refrigerate 2 to 3 hours.

Add both juices to punch ... entire bottle of vernors. If you pour it ... anyone who doesn't like it - even people who say they hate vernors.

One hour before serving, put sherbet in punch bowl. Pour soda on top of sherbet so it melts down somewhat. Continually scoop soda over ...

Refrigerate all liquid several hours. Combine pop, punch and champagne in a large bowl (approximately 8 1/2 quart size). Float brick of ...

Place ham in shallow baking dish (fat down). Score top of ham - poke in cloves at diamond tips. Heat remaining ingredients in saucepan ...

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