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Did you mean kabobs w barbecue?
Results 1 - 10 of 24 for kabobs w bbq
Note: Soak skewers in water for 30 minutes before using to prevent burning. Arrange sirloin, pineapple, green peppers and onions ...
Wash, peel and cut vegetables ... the skewer. Grill kabobs, for 4-7 minutes, brushing ... Italian dressing. Serve over baby greens or steamed rice.
3. SHISH KABOBS
Use wooden skewers soaked in ... broiled in the oven. Serve 2 shish-kabobs over a bed of steamed rice per person. Double the recipe for 4 servings.
1. Blend beer, steak sauce, ... Grill or broil kabobs 4 inches from heat for ... done, turning and brushing with marinade often. Makes 6 kabobs.
Substitute vegetables with green or hot peppers, pineapple. Mix soy sauce, water, sugar and spice then blend with meats and soak for 4 ...
Combine first 7 ingredients in large bowl with lid. Add meat and marinate in refrigerator for 24 hours. Stir occasionally. Alternate beef ...
Mix soy sauce, garlic, oil and ketchup together in a 9x12 dish. Marinate steak strips overnight in sauce. Season with salt and pepper. Add ...
Shell and clean shrimp. Cut ... grill approximately 30 minutes. Serving suggestion: The Vigo yellow rice goes excellent with these shish kabobs.
Alternate meat, pineapple and tomatoes ... pan. Brush with BBQ sauce. Bake at 350 degrees for 10-15 minutes, ... brushing frequently with sauce.
10. BBQ KABOB RIBS
Place ribs in kettle, vinegar and enough water to cover, simmer covered 1 hour or until tender, drain. While ribs cook, blend remaining ...
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