1 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
2 tbsp. grated chocolate or cocoa
2/3 c. sugar

Put all these dry ingredients in bowl and add 1/2 cup milk, 1 teaspoon vanilla, 2 tablespoons melted butter (can add 1/2 cup nuts). Mix, put in greased bowl. Put other mixture in greased casserole.

TOPPING:

1/4 c. white sugar
1/2 c. brown sugar
3 tbsp. grated chocolate or cocoa
1/4 tsp. salt
1 tsp. vanilla

Combine above and spread evenly over top of former mixture. Pour 1 cup rapid boiling water over. DON'T STIR! Bake at 325 degrees for 1 hour. Serve hot with ice cream.