3/4 c. butter
3 c. sugar
1 (5 oz.) can evaporated milk
1 (12 oz.) pkg. semi-sweet chocolate pieces
1 (7 oz.) jar Kraft marshmallow creme
1 c. chopped nuts
1 tsp. vanilla

Microwave butter in 4 quart bowl on HIGH for 1 minute or until melted. Add sugar and milk. Mix well.

Microwave on HIGH 5 minutes until mixture begins to boil. Stir after 3 minutes. Mix well. Scrape bowl. Microwave 5 1/2 minutes. Stir after 3 minutes.

Stir in chocolate pieces until melted. Add remaining ingredients; mix well.

Pour into greased 9"x13" pan. Cool at room temperature. Cut into squares. Makes 3 pounds.