Oven Baked Short Ribs - Recipes

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Did you mean baked short ribs?

Results 1 - 10 of 12 for oven baked short ribs

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1. OVEN BAKED BEEF SHORT RIBS

Use a cast iron or ... (or silverskin) from short ribs. Combine flour, salt, and ... a preheated 325°F oven and bake for 90 minutes. Add onions ... beef broth as needed.

2. BAKED BARBECUE BEEF SHORT RIBS

Combine ketchup, brown sugar, onion, ... salt evenly over ribs. Arrange fat side down ... Place in hot oven, 400°F, to brown (about ... to oven and bake until tender; about 1 hour.

3. GUINNESS SHORT RIB SHEPHERD'S PIE

Preheat oven to 250°F. Generously salt and pepper 6-7 beef short ribs. In stovetop Dutch oven ... in Dutch oven. Bake uncovered in 375°F over for ... with mashed potatoes, baked and served; for individual servings, ... topping is lightly browned).

4. BEER AND JALAPENO SHORT RIBS

Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... with foil and bake until meat is very tender, ... and serve. Serves 8.

5. BEEF SHORT RIBS

Combine salt, pepper, flour, paprika; mix well. Dip ribs in flour mixture and place ... greased cookie sheet. Bake at 450 degrees for 40 minutes. Remove from oven and pour off fat. Put ... serve. Yields: 10 servings.

6. DEVILED SHORT RIBS

Mix ingredients and pour over ... preheated 425 degree oven, put ribs into roasting pan. Bake 30 minutes. Reduce oven to ... on ribs is crisp.

7. SHORT RIBS AND LIMAS

Preheat oven to 400 degrees. Sprinkle short ribs with salt and pepper. In ... over short ribs. Bake, uncovered 1 1/4 hours ... Garnish with onion rings.

8. OVEN BBQ RIBS

Preheat oven to 350 degrees. Bake ribs in roaster for 1 hour ... fat from ribs. Pour sauce over ribs. Bake another hour, basting 2 or 3 times.

9. BORSCH - STYLE CASSEROLE

In 4 1/2 quart dutch oven, brown ribs in oil. Drain off excess ... oven. Cover and bake at 350 degrees for 2 ... each serving. Makes 6 servings.

10. SPICED BEEF RIBS

Heat oven to 350 degrees. Trim excess fat from ribs. Cut into serving size ... flat baking dish. Bake at 350 degrees for 1 ... over ribs. 6 servings.

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