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Results 1 - 10 of 14 for saute chicken asparagus
In large non-stick skillet heat oil over medium-high heat; add chicken and cook, turning frequently, until ... skillet combine tomatoes, asparagus, and garlic. Saute, stirring occasionally until asparagus ... Parmesan cheese. Serves 4.
Ingredients: 11 (asparagus .. broth .. cheese .. oil .. strips .. vinegar ...)
Slice chicken in thin strips about 1 ... Stir in chicken, saute stirring several times for about ... woody ends from asparagus, wash in cold water. ... thickens. Serve with rice.
Ingredients: 14 (asparagus .. broth .. cornstarch .. mushrooms .. oil ...)
Sauté peppers and asparagus in oil about 10 minutes. ... boiling water). Sauté chicken until cooked (3 to 5 ... and vegetables over pasta.
Ingredients: 9 (cheese .. oil .. pasta .. pesto .. pieces .. strips ...)
Saute onion. Sprinkle chicken with flour and add to ... mixture. Add frozen asparagus and cook until asparagus are ... salt and pepper to taste.
Ingredients: 6 (asparagus .. chunks .. onion .. scallops ...)
Cook the zucchini, asparagus, beans, peas, broccoli and ... and butter and saute the garlic until it just ... the cream and chicken stock. Toss pasta some more. ... in a liquidy sauce.
Ingredients: 25 (cheese .. flakes .. florets .. lengths .. mushrooms ...)
Slice chicken into thin strips. In a ... onions and garlic; saute for 1 minute. Add chicken; ... in skillet; add asparagus or zucchini and carrots and ... cheese. Toss and serve.
Ingredients: 13 (broth .. cheese .. garlic .. oregano .. parsley ...)
In a large skillet, saut garlic in oil. Add vegetables ... almost tender. Add chicken broth and mushrooms. Bring to ... add the chicken broth.
Ingredients: 15 (broth .. cheese .. crescents .. florets .. oil ...)
Boil pasta - adding salt to the water first. Cube chicken. Cook spinach until still ... lower flame and saute for 8-10 minutes. Drain pasta ... dish without the chicken.
Ingredients: 7 (pasta ...)
Place asparagus and broccoli in a vegetable ... Remove; set aside. Saute onion and garlic in oil ... pepper. Serve immediately. Yield 8 servings.
Ingredients: 15 (basil .. broth .. cheese .. cream .. flowerettes ...)
Heat butter and oil in saucepan; add onion and saute until golden (but not brown); ... saute briefly. Add asparagus, water and bouillon cube. ... in Italy.) Serves 4.
Ingredients: 11 (cheese .. cream .. cube .. oil .. slivers .. vermicelli ...)