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Did you mean filling lady locks?
Results 1 - 10 of 13 for filling for lady locks
Cream all ingredients together and add 1 lb. of powdered sugar gradually. Beat until creamy. Fill shells.
Mix flour and shortening thoroughly. ... Roll out as for pie crust, using powdered sugar ... pastry tube to fill with cream filling. Cream together shortening and ... shells with this filling.
3. LADY LOCKS
Sift together flour, baking powder ... cut in as for pie crust. Combine egg yolks, ... immediately. Cool and fill. Combine milk and flour. ... shells using pastry bag.
4. LADY LOCKS
Cut pastry 1/2 inch wide. ... rest in refrigerator for 15 minutes. Bake at 350 ... first part for 15 minutes. Makes enough for 6 sheets of dough.
5. LADY LOCKS
Mix butter, flour and salt. ... strips and wrap around lady lock pins. Bake at 350 degrees for 15 minutes. Take off pins when warm. Cool and fill.
6. LADY LOCKS
Add sugar to flour. Cut ... put in refrigerator for 1 hour. Roll out dough ... minutes. Cool and fill. Dust with confectioners' sugar. ... beat well. Fill Lady Locks with cake decorator.
Mix butter, flour between hands ... at 425 degrees for 10 to 12 minutes. Cook ... speed on electric mixer until smooth and creamy. Makes 15 dozen.
Mix flour and butter as pie crust. Add egg yolk and sour cream. Chill. Roll 1/4 inch thick. Cut into 1 inch strips. Shape on tubes or round ...
9. LADY LOCKS
Work above ingredients together as you would for pie crust. Add 1 1/2 ... from clothes pin. Fill with cream filling. Mix together and cook ... with a pointed end.
10. LADY LOCKS
Cut butter into flour, add ... at 350 degrees for 15 to 20 minutes. Remove and fill. Cook over low heat ... smooth and add 1/2 jar marshmallow
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