MINIATURE LADY LOCKS 
2 c. flour
1 egg yolk
1 c. butter
1 c. sour cream

Mix flour and butter as pie crust. Add egg yolk and sour cream. Chill. Roll 1/4 inch thick. Cut into 1 inch strips. Shape on tubes or round clothes pins wrapped in foil and greased. Bake at 350 degrees until slightly brown.

FILLING:

5 tbsp. flour
1 c. milk
1 tsp. vanilla
1 c. Crisco
1 c. marshmallow creme
1 c. powdered sugar

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