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ZUCCHINI AND TOMATO CASSEROLE | |
3 1/2 c. sliced zucchini 1 c. sliced onion 1 c. green peppers, sliced 1/2 tsp. Italian seasoning 1/4 tsp. garlic powder 1/2 tsp. pepper 1 can chopped tomatoes 1/2 c. cheese, shredded Sauté onion, zucchini, green peppers and all seasonings in 3 tablespoons butter. Pour into greased baking dish. Add tomatoes; sprinkle with cheese and bake 20 to 25 minutes in 350°F oven. |
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