3 cans biscuits
1 tsp. cinnamon
1/2 c. sugar
1/2 c. nuts (opt.)

SAUCE:

1 1/2 sticks melted butter
1 c. brown sugar

To Make Sauce: Mix together butter and brown sugar. Spray bundt pan or 9"x13" pan with Pam.

Cut biscuits into quarters. Coat biscuits with cinnamon and sugar. Place half of the biscuit pieces in pan. Pour half of sauce over biscuits in pan. Sprinkle with half of nuts (if desired). Repeat with remaining biscuits and sauce. Bake at 350 degrees for 45 to 50 minutes. If you wish, invert on plate.