LEMON OR VANILLA POUND CAKE 
3 c. sugar
2 cubes butter, softened
7 eggs
1 tsp. salt
3 c. sifted flour
1 c. whipping cream
2 tsp. lemon or vanilla flavoring

Cream sugar, butter and eggs together. Add 1/2 of the flour and whipping cream. Add rest of flour and other ingredients. Pour into 2 greased and floured loaf pans.

Bake at 350°F for 50 to 60 minutes.

 

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