1 lb. ground beef
3 lg. tomatoes
1/8 tsp. sage
Dash of nutmeg
1 tsp. salt
Dash of Worcestershire sauce
3 c. diced zucchini
1 c. chopped celery
1 c. chopped green pepper
1/2 c. chopped onion
1 tsp. garlic powder
1 tsp. pepper

Cook ground beef until brown in large saucepan. Mix other ingredients with ground beef. Simmer over low heat about 15 minutes. Serve over rice.