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RICE PILAF | |
1 c. long grain rice, not instant 2 (10 1/2 oz.) cans beef consomme 1 (8 oz.) can sliced mushrooms, drained 1 med. onion, chopped 1/2 c. butter Mix first 4 ingredients and put in greased 2 quart casserole. Dot with butter. Cover with foil and bake at 350 degrees for 1 hour, stirring occasionally. Remove foil and bake 1/2 hour longer, stirring occasionally. 6 to 8 servings. |
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