50 vanilla wafers, crushed
1 c. chopped pecans
1 stick butter

Mix and press into a 13 x 9 inch pan. Bake for 20 minutes at 325 degrees.

TOPPING:

8 oz. cream cheese
1 c. sugar
2 pkg. (env.) Dream Whip (prepared according to directions on box)
2-3 bananas
1 can blueberry pie filling

Cream the cream cheese and sugar. Add the prepared Dream Whip. Line crust with sliced bananas. Spread cream cheese mixture over the bananas. Cover with blueberry pie filling. Chill. Keep refrigerated until served.