1/2 c. water
2 c. sugar
1 c. white syrup
2 c. raw peanuts
2 tbsp. butter
2 tsp. baking soda
1 tsp. vanilla

Bring water to a boil. Add sugar and white syrup. Stir until dissolved. Boil until spins a thread. Add raw peanuts. Cook slowly over low heat until golden brown. Remove from heat. Add butter, baking soda and vanilla. Stir quickly. Spread on 2 large buttered cookie sheets. Cool and break into pieces.