16 oz. Hershey bars, broken in small pieces
16 oz. Hershey chocolate chips (semisweet)
1 pt. marshmallow cream
1 lb. nuts

Cook together and boil for 5 minutes; 4 1/2 cups sugar, 1 tall can Carnation and 1/2 cube butter. Add chocolate, marshmallow and nuts to cooked mixture and beat.