Mix 1/2 cup each chopped ... chopped hard cooked eggs and a 10 ounce package of frozen peas, cooked. Arrange on lettuce; garnish with tomatoes. Serves 8.
Cut up vegetables Cook the ... add the frozen peas at the last 3 minutes ... Add salt and salad dressing or mayonnaise. Add chopped eggs. Garnish with paprika. Optional ... the chicken breasts. .
Ingredients: 9 (breast .. end .. mayonnaise .. peas ...)
Heat 2 tablespoons oil in ... half of scallions, green peas and bean sprouts for 3 ... oil; pour in eggs. Stir rice and eggs ... serving. Yield: 8 servings.
Arrange ingredients in layers in ... celery, onions, English peas, bacon, crumbled egg yellows, and cheese. Mix sour cream and Hidden Valley salad dressing mix. Spread it over top of salad.