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Results 1 - 10 of 10 for instant oysters
Cut up any large vegetables. ... through. Add undrained oysters to vegetable mixture. Cook over ... through.) Remove bay leaf. Makes 6 servings.
In saucepan combine leeks, mushrooms, wine and fine herbs. Bring to boiling, reduce heat. Simmer, uncovered, 5 minutes or until most of the ...
Heat oil until hot in ... and onions. Serve oyster crackers on the side. Native ... Five-Way: chili, spaghetti, beans, cheese and onions. 4 servings.
Dissolve bouillon in water. In small skillet cook celery in butter until tender. In large bowl, combine all ingredients. Turn into buttered ...
Cut up any large vegetables. ... through. Add undrained oysters to vegetable mixture. Cover over ... through, stirring once.) Remove bay leaf.
6. HOT GUMBO
Using large boiling pot, melt butter; add oysters, cooking on low temperature. ... it. You can eat the gumbo by itself, it is a delicious soup.
Cook onions and celery in ... dry milk. Whip surface lightly to dissolve. Serve in soup bowls with grated cheese and oyster crackers. 4 servings.
Makes 4 servings. Heat large wok or 12 inch skillet; add oil and tilt wok (or skillet) to coat evenly with oil. Add vegetables, one at a ...
Wash mushrooms. Remove stems. Prepare mixture and heap into mushroom caps. Arrange on plate lined with paper towel. Microwave for 3-4 ...
10. FISHERMAN'S STEW
Saute potatoes and celery lightly ... kettle. Stir in oyster stew, tuna, peas and liquid, milk, instant onion, salt, and pepper seasoning. ... with parsley and serve.
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