4 heads romaine lettuce
1 c. mandarin oranges
1/2 c. toasted almonds, slivered

DRESSING:

Mix together: 1/4 c. vinegar (white) 1/2 c. salad oil 1/2 tsp. basil 1/2 tsp. salt 1/2 c. mandarin orange juice (complete with water if needed)

Wash, tear, and crisp lettuce. Toss with mandarin orange segments, toasted almonds, and dressing mix.