2 c. grated sharp cheddar cheese
6 eggs
1 can chopped green chilies

Place chilies evenly in a greased oblong casserole dish. Beat eggs and mix with cheese. Pour over peppers and bake at 350 degrees for 30 minutes. When done, cut in 1"x2" pieces and serve as appetizers. Can be cut in large squares and served with a green salad and bread for brunch. Serves 8 to 10.