1 box strawberry cake mix
1 stick butter
1 lb. caramel kisses
1 sm. can evaporated milk
2 c. chopped pecans

Mix cake as directed on package, set aside. Melt butter and caramels together over low heat. When dissolved, add milk and blend well. Pour half of cake batter into greased 9x13 inch pan. Bake 15-20 minutes at 350 degrees. Remove from oven.