MICROWAVE SALTED NUT ROLLS 
1 (16 oz.) jar dry roasted nuts
1 lg. pkg. peanut butter chips
3 tbsp. butter
1 can sweetened condensed milk
1 (10 oz.) pkg. mini-marshmallows

Put 1/2 jar of nuts in greased 9x13 inch pan. Melt the chips and butter in microwave on low setting. Add milk and heat 1-2 minutes, but don't boil. Fold in marshmallows and pour mixture over nuts in pan. Add remaining nuts and chill.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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