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1 lb. coarsely chopped dates 1 c. coarsely chopped walnuts 5 tbsp. flour 2 tsp. baking powder 3/4 c. sugar 1/8 tsp. salt 1 tsp. vanilla 3 unbeaten eggs Mix all together. Pour into 10-inch square pan and bake 45 minutes at 325°F. Let stand until not quite cool, 10 to 15 minutes. Cut into bars. Roll each bar in confectioners sugar. | |
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recipe reviews #135272
June (Virginia) says:
I just made this with my aunts recipe (60 years ago, a couple different measurements). She was married to a baker in Buffalo, and would send these to us (as kids) for Christmas. I'm SO glad to find this recipe on Cooks.com. THANK You!
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