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SOUTHERN SPOON BREAD | |
2 c. boiling water 1 c. white meal 1 tbsp. butter 1 tsp. salt 2 tsp. baking powder 2 eggs 2 c. milk Pour boiling water over meal, stirring constantly, and boil 5 minutes. Remove from fire, add butter, salt and milk. Mix well. Beat eggs light, add to mixture, sift in the powders; mix well. Pour into greased baking dish and bake 1/2 hour in moderate oven. Serve from dish in which it is baked. |
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