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Results 1 - 10 of 25 for pears caramel
In large mixing bowl stir ... smooth. Stir in pears and pecans. Turn into an ... Bake at 375 degrees for 45 minutes. Serve hot with ice cream.
Preheat oven to 375°F. Lightly ... Add juice and pears to flour mix, toss to ... is; 287 per slice, (with splenda) for fat; 11 grams-saturated.
Cream together butter and sugars ... mixture alternately with pear syrup. Stir in pears, raisins and nuts. Pour ... warm spread with caramel glaze. Bring sugar, butter and ... and spread on cake.
Core pears from the bottom. Pare them ... well chilled. Prepare Caramel Sauce: Heat the cream in ... over low heat, stirring constantly until hot.
Freeze pear pieces on wax paper-lined cookie ... processor, chop frozen pears. Pulsating 1-2 minutes. Add ... room temperature over ice cream.
Heat oven to 350 degrees. ... (16 oz.) can pear halves reserving 1/3 cup liquid ... cake mix, pureed pears, reserved 1/3 cup pear ... store cake in refrigerator.
Adjust broiler rack about 4 ... baking pan. Arrange pears in pan, cut side down. ... golden brown and bubbly. Serve warm or at room temperature.
Heat oven to 375 degrees. Half, core and peel pears. In a flame-proof dish ... turns brown. Pour in cream; bring to boil. Spoon sauce over pears.
Makes 2 servings. With Easter ... holiday dessert. Select pears that are ripe but not ... fat, 30 g carbohydrate, 54 mg sodium, 1 mg cholesterol.
In large bowl stir together ... smooth. Stir in pears and nuts. Turn into an ... Serve warm. Top with topping. Double recipe for 13 x 9 inch pan.
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