1/2 lb. bacon slices
1 diced onion
1 lb. pkg. egg noodles
1 lg. can crushed tomatoes
Salt and pepper to taste

Cut bacon into 1/2 pieces. Over medium cook until almost done. Add onions, cook with bacon until soft. Meanwhile cook noodles according to package instruction. Drain and rinse well. Pour tomatoes into bacon and onion mixture and stir to mix well. Add noodles and stir to mix thoroughly. Lower flame and allow to simmer until all liquid absorbed.