SPRING GREEN SALAD WITH AVOCADO
AND STRAWBERRIES
 
12 strawberries, sliced
3 kiwi, peeled and sliced
1 head Boston lettuce or mixture of greens
1 avocado, cut into cubes
Orange Dressing (below)

Combine all ingredients except avocado and dressing and chill. Just before serving, add avocado and toss with dressing. Serves 6-8.

ORANGE DRESSING:

1/3 c. vegetable oil
3 tbsp. raspberry vinegar
3 tbsp. fresh orange juice
1/2 tsp. salt
1/2 tsp. cracked pepper

Combine in jar and shake well.

 

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