Haystack Cookies Chow Mein - Recipes

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Results 1 - 9 of 9 for haystack cookies chow mein

Melt chips in double boiler. Mix in peanut butter; then remove from heat. Mix in marshmallows and noodles; spoon onto wax paper to harden. ...

2. HAYSTACK NO BAKE COOKIES

Into 2 quart dish microwave ... in peanuts and chow mein noodles. Drop on wax paper. Put in ... for faster set or let sit overnight on counter.

3. HAYSTACK COOKIES

Melt chips in a saucepan, add peanut butter and remove from heat. Stir well. Add chow mein noodles. Drop by spoonfuls onto waxed paper.

4. REINDEER HAYSTACK COOKIES

You will need adult helper, ... well. Mix in the chow mein noodles. Drop by teaspoons onto waxed paper. Let the "haystacks" harden for 1 hour.

5. CHINESE COOKIES OR HAYSTACKS

Melt morsels and peanut butter in double boiler, add nuts and noodles into morsels. Stir. Drop from spoonfuls on waxed paper or greased ...

6. HAYSTACK COOKIES

Melt together chips in double boiler. Add noodles and peanuts. Drop onto wax paper.

7. HAYSTACKS

About 2 hours before serving: ... large bowl, mix chow mein noodles and marshmallows; pour on ... until set. Makes about 30 pieces or 3/4 pound.

8. BUTTERSCOTCH "HAYSTACKS"

Melt chips. Pour in noodles and nuts. Drop onto wax paper covered cookie sheet (about 1 heaping teaspoonful size). Cool on cookie sheet.

9. HAYSTACKS

Melt caramels with butter and ... Melt chocolate with evaporated milk. Top "Haystacks" on cookie sheet with melted chocolate. Chill until firm.