Results 1 - 10 of 226 for pineapple pork chops

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Drain pineapple and reserve juice. Salt and pepper pork chops to taste. In a small ... chicken, if done allow to rest for five minutes and serve.

Combine teriyaki, sugar and pineapple juice in a large resealable bag. Mix well. Add pork chops. Put in refrigerator and ... until chops are done.

Sprinkle chops on both sides with salt. ... keep warm. Add pineapple and 2 tbsp. water to ... 20g Chol: 87mg Fib: 1g Pro: 32g Carb: 9g Sod: 927g

Preheat oven to 350 degrees. ... pepper between each pork chop side by side in the ... chop. Cover with pineapple juice. Wrap foil over top ... good served with rice.

In 12 x 8 inch ... powder, and reserved pineapple juice; mix well. Place pork chops in marinade, turning to coat ... of pork chops. 4 servings.



Dip pork chops into egg mixture, then into ... pork chops then pineapple, and repeat layer. Pour ... all. Bake 1 hour, covered in 400 degree oven.

Brown pork chops in oil. Remove and put ... Cover with kraut, pineapple, onion, brown sugar, salt, ... 350°F, covered, for 45 minutes. Serves 6.

Mix salt, pepper and flour to coat pork chops. Melt butter in skillet ... skillet stir in pineapple chunks in own juice, white ... with noodles or rice.

Trim all fat from pork chops. Coat a large skillet ... Add 3/4 cup pineapple juice and bring to a ... Makes 4 servings (260 calories per serving).

In 12 x 8 inch ... powder, and reserved pineapple juice; mix well. Place pork chops in marinade, turning to coat ... pineapple on each pork chop.

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