Results 111 - 120 of 226 for pineapple pork chops

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Coat pork chops with first 5 ingredients. Melt ... brown. Pour in pineapple juice and vinegar. Sprinkle with ... heat about 40 minutes. Serves 6.

Preheat oven to 350 degrees. Brown pork chops in oil. Place in baking ... and green pepper. Bake covered for 1 1/2 hours until chops are tender.

Shake pork chops in plastic bag with flour, ... in eighths and pineapple. Simmer for approximately 1 ... and add the last 1/2 hour of cooking.

Brown pork chops and season to taste. Remove ... Drain juice from pineapple and save. Place chops back ... desired tenderness. Turn chops once.

Place pork chops in baking pan and cover ... minutes. Be sure to move meat and fruit occasionally to avoid sticking if needed add pineapple juice.



Sprinkle pork chops on both sides with pepper ... from pan. Pour some water in skillet and thicken. Serve chops garnished with pineapple slices.

Brown chops in oil and then drain. Cook pineapple juice, catsup, brown sugar, and ... brown sugar. Arrange pork chops in single layer in ... a bed of rice.

Brown pork chops in oil. Place in baking ... ingredients and pour over chops. Bake uncovered at 350 degrees for 1 hour. Cover and bake for 30 minutes.

Brown pork chops; cook on medium until tender. Combine remaining ingredients and pour over chops. Cook another 20 to 30 minutes.

Mix together water and cornstarch and set aside. Saute pork chops. Drain off fat. Add ... gently until sauce thickens. Serve over cooked rice.

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