PRETZEL SALAD 
STEP 1:
2 c. crushed pretzels (nut fine)
3/4 c. butter, melted
3 tbsp. sugar

Mix together; put in 13x9 inch pan. Bake 8 minutes at 350 degrees.

STEP 2:
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 lg. Cool Whip

Mix in mixer; fold in Cool Whip. Spread on cooled pretzel mixture.

STEP 3:
2 sm. or 1 lg. strawberry jello
2 c. boiling water
2 (10 oz.) pkgs. frozen strawberries

 

Recipe Index