ROBIN'S PRETZEL SALAD 
STEP 1:
3/4 c. butter, melted
2 c. broken pretzels, nut size

Mix and put in 9 x 13 inch baking dish. Bake in 400 degree oven for eight minutes. Cool.

STEP 2:
1 (8 oz.) pkg. cream cheese
1 c. granulated sugar
1 med. Cool Whip

Cream the cheese and sugar together and fold in Cool Whip. Spread immediately over the pretzel layer.

STEP 3:
1 lg. pkg. strawberry Jello
2 c. boiling water
2 (10 oz.) pkgs. frozen strawberries
Several bananas, sliced (optional)

Dissolve Jello in hot water; add strawberries and bananas. Chill until mixture starts to thicken. Spread over cream cheese mixture. Chill.

 

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