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HOT AND SPICY POTATO SALAD | |
4 c. cooked potatoes, diced 3 boiled eggs, diced 1/3 c. dill pickles, finely chopped 1/3 c. sweet pickles, finely chopped 1/4 c. pimentos, finely chopped 1/4 c. pickled mild Golden Greek peppers, finely chopped 1/2 tsp. Jalapeno peppers, finely chopped 3/4 c. mayonnaise 1 pinch cayenne Salt & pepper to taste 1 pinch of garlic salt Combine all ingredients and mix well. Chill one hour. |
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