3 lbs. stew meat, chop to bite size
1 c. celery, chop to bite size pieces
2 c. carrots, chop to bite size pieces
4 med. potatoes, chop to bite size
2 med. onions, chop to bite size pieces
1 tbsp. sugar
1 tbsp. instant tapioca
1 tsp. salt
1 can tomato soup
1 c. water

Mix all ingredients well. Bake at 250 degrees for 5 hours in small covered roaster. Don't peek or shorten time. I add a little more salt and pepper.