Results 1 - 10 of 46 for fresh peach blueberries

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Melon balls may also be added along with a sliced kiwi, if desired. Mix the above ingredients according to the number of people you wish to ...

Heat oven to 400°F. Peel ... large bowl. Add blueberries. Sprinkle with sugar and ... minutes. Lower temperature to 350°F and bake for 30 to 35 minutes.

Prepare pie crust according to ... bowl, combine peaches, blueberries and lemon juice. Add sugar, ... whipped cream, additional peach slices and blueberries. 8 servings. ... be substituted for fresh. Cover edge of pie ... to prevent excessive browning.

Preheat oven to 375 degrees. In a large bowl, combine flour, rolled oats and brown sugar. Pour melted butter over all and stir until ...

* Canned blueberries in natural juices or water ... 4g; Saturated fat 0g; Cholesterol 0mg; Sodium 40mg; Carbohydrate 31g; Fiber 3g; Protein 5g e



Preheat oven to 400°F. Mix ... saucepan. Stir in blueberries and lemon juice. Cook, stirring ... add 1/2 teaspoon cinnamon with the corn starch.

Makes 9" pie. Put bottom ... sliced peaches and blueberries. Dot with butter and cover with top crust. Bake in 400 degree oven for 40 to 50 minutes.

In large bowl, beat sweetened ... using all the blueberries instead of peaches. Garnish with ... Cover and chill at least 1 hour before serving.

Stir together sugar and cornstarch ... Add peaches and blueberries, cook until hot. Keep ... oven for 25-30 minutes or until brown. Serve warm.

Combine flour, salt, baking powder, ... Spoon peaches or blueberries (mixed with other cup of sugar) over the batter. Bake 1 hour at 350 degrees.

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