1 (1/4 oz.) envelope active dry yeast
1 c. warm water
3 tbsp. flour (white, all-purpose)
2 c. flour
2 tbsp. vegetable oil
1 tsp. salt
1/2 c. or more pizza sauce
2 c. Mozzarella cheese, grated
Pizza toppings, as desired

Mix first 3 ingredients well. Allow to rise over warmed area (takes approximately 20 to 30 minutes). Add next 3 ingredients to mixture and knead. If dry/tough dough may add little water. Roll out to fit size of pizza pan (greased). Return pizza pan to warmed area to allow dough to rise slightly (takes approximately 10 to 20 minutes). Add pizza sauce and spread over dough. Sprinkle cheese and any other desired toppings. Bake at 400 degrees until pizza is golden brown. Cut and serve.