I've made this for many years. The only thing I change is to cut up the chops into bite-size pieces and mix it in. We like having the pork throughout the dish, and it makes it easier to eat a partial pork chop without waste. I did it to make it easy for children, but we like it that way.

Love his recipe. Made multiple times. I always add a couple of wedges of cabbage on top of all then cook as directed. Perfect combination. A keeper.